Creamy Kheer Recipe
Rice Kheer is a creamy and aromatic rice dessert that is similar to the British Rice Pudding. Using basmati rice, its tasty and indulgent. Ingredients 1l whole fat milk100g Kohinoor Basmati Rice6 green cardamom pods1 tin condensed milk100g sugar50g almonds, roughly chopped50g unsalted pistachios, roughly chopped Method Wash and soak the basmati rice in lukewarm…
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Rice Kheer is a creamy and aromatic rice dessert that is similar to the British Rice Pudding. Using basmati rice, its tasty and indulgent.
Ingredients
1l whole fat milk
100g Kohinoor Basmati Rice
6 green cardamom pods
1 tin condensed milk
100g sugar
50g almonds, roughly chopped
50g unsalted pistachios, roughly chopped
Method
- Wash and soak the basmati rice in lukewarm water for 30 minutes
- Heat the milk in a thick bottomed pan, stirring continuously, and bring to a boil. Reduce the heat and allow the milk to thicken
- Once the milk is reduced to 3/4, add the soaked rice and the cardamom pod seeds
- Keep cooking and stirring continuously for 20-25 minutes until the rice is cooked
- Add the condensed milk and sugar
- Remove from the pan into a container to chill
- Serve in dishes sprinkled with almonds and pistachios
Kohinoor Products
Kohinoor Extra Flavour Basmati
Kohinoor Extra Flavour Basmati Rice from the valleys of Himalaya has a subtle sweet flavour and divine nutty aroma, making it the perfect partner for all special occasions
