easy butter chicken curry

Easy Butter Chicken Curry

Cooking a delicious butter chicken curry that everyone will love does not get any easier than this. Simply follow the steps bellow to knock up a tasty curry on less than half and hour.

Recipe for easy Butter Chicken Curry


Kohinoor Butter chicken sauce– 1 Packet
Diced chicken breast-500 grams
Butter- 2 Grams
Double cream-50 Grams 


Heat oil in a pan, sauté the diced chicken breast, stir fry till the pieces have a light brown colour.

Add the Kohinoor Butter Chicken Cooking Sauce, bring to a boil then reduce the heat and cover the pan with a lid.

Simmer for 10-12 minutes or until the chicken is cooked.

Mix in the double cream and butter.

Serve with easy butter chicken curry with Kohinoor Platinum Basmati rice and naan bread or chapatis

Butter Chicken Curry 3