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Keeping Cool with Spice

As the weather improves and the sun shines, you may be inclined to stay away from the curry. However, to keep you cool, spice...

Vegetable Jalfrezi Recipe

Try making our incredibly tasty and mouth-watering vegetable Jalfrezi, served with Kohinoor Basmati rice it is the perfect weekday meal for everyone. This vegetarian...

Bhindi Masala Recipe

Bhindi Masala is a delicious North Indian curry flavouring fried okra with garlic and tomatoes. Watch Chef Navin make his special bhindi masala using...

Beat the Indian Takeaway with Kohinoor

We’re taking on your favourite Indian takeaway with our delicious products in the Kohinoor Saver’s Bundle and our recipes. A typical Indian takeaway for...

Spicy Beef Kolhapuri Masala Recipe

This sumptuous beef curry is not for the faint-hearted. One of the spiciest curries on the Indian subcontinent, this quick and easy recipe packs...

Kohinoor at the Anuga Tradeshow

We were extremely pleased to receive such a warm welcome at the Anuga food and beverages Tradeshow 2017. Displaying a range of our exquisite...

Award winning Bombay Egg Curry

We are honoured to announce that our Bombay Egg Curry has been crowned the Cooking Sauces & Marinades winner of 2017! Facing some top...

Keralan seafood stew recipe

Triumph fresh seafood produce with a velvety sauce made from tangy tamarind and smooth coconut. This South Indian delicacy is full of flavour, and certainly...

Maximise aromas with dry roasting spices

Getting the most out of your spices is very important. There are many different ways to maximised the aromas of your spice to ensure...

Baghali Polo Recipe

Baghali Polo is a classic yet delicious Iranian dish. Originally, it's a vegetarian dish, however, you can easily add ingredients such as chicken or mutton, like we...

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