Meals in Minutes
Dal Makhani
This traditional dish is a favourite in many of Delhi’s finest restaurants. Black lentils are cooked whole in a creamy sauce that combines red kidney beans, tomatoes and ginger.
Flavour Region
Spice Level: Mild
Kohinoor specialises in the vibrant and eclectic ingredients of true India, bringing you both traditional and contemporary flavours from our Indian kitchen. For a complete Indian taste experience explore our delicious range of Cooking Sauces. These authentic recipes are made with the finest ingredients and are easily prepared with either meat or vegetables.
Punjab:
The land of five rivers and home of the Golden Temple, it’s known for rich cultural heritage, cuisine, spirituality and history.















