Meals in Minutes

Dal Palak

Mixed Pulses Flavoured with Fresh Spinach, Garlic & Cumin.

Flavour Region

Lucknow flavour region

Spice Level: Mild

Dal Palak
Product photo 1
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Dal Tarka

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Dal Makhani

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Bombay Potato

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£2.00

Mixed Pulses Flavoured with Fresh Spinach, Garlic & Cumin.

Lucknow:
Land of Awadh Kingdom which was the wealthiest kingdom and ruled the most fertile lands which lie between River Ganga and River Yamuna. The city is the birthplace of art like Kathak dance form and Ghazal music.

I loved the bombay curry with eggs -delicious!!

Eric B.

Verified Verified Buyer
Lucknow

Lucknow, the city of Nawabs, is celebrated for its refined Awadhi cuisine. Known for slow-cooked kebabs, fragrant biryanis and delicate curries, the food here is a testament to centuries of culinary artistry.

Bhuna
Korma
Shop This Region

Delicious the best sauce!

These are so tasty, the sauce has a nice bite, the potatoes have a nice bite to them.

Neil C.

Verified Verified Buyer
4.6/5

1,588 Reviews

AVAILABLE IN STORES:

www.ocado.com
www.sainsburys.co.uk
groceries.morrisons.com
shop.coop.co.uk
www.asda.com
www.tesco.com

How do we compare?

Whole spices & real aromatics

Authentic regional recipes

Balanced heat & depth of flavour

No artificial flavours, preservatives or msg

Cost effective

Kohinoor
Yes

Yes

Yes

Only

Yes

Ultimate

Yes

Never

Yes

Absolutely!

JAR SAUCES

No

Not Always

No

Rarely

No

Never

No

Always

Yes

Not if you respect your tastebuds!

takeaway

Yes

Usually

Yes

Sometimes

Yes

Usually

No

Sometimes

No

Costs a lot!!

Dal Palak

Dal Palak

Meals in Minutes

DAL PALAK

Meals in Minutes

£2.00

Mixed Pulses Flavoured with Fresh Spinach, Garlic & Cumin.
Kohinoor

Explore India Through Our Products

India's cuisine is as diverse as its landscapes, each region offering unique spices, traditions, and flavours. From Punjab's rich, creamy dishes to Kerala's fragrant coconut curries, every product tells a story. Whether you're new to Indian cooking or a seasoned home chef, our products make it easy to create restaurant-quality dishes at home.

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