Recipes

Easy Spicy Beef Chilli

This Easy Spicy Beef Chilli gives a winter comfort food classic a bold Indian upgrade — hearty beef mince and kidney beans slow-cooked in Kohinoor's fiery Kolhapuri sauce for a rich, warming one-pot dinner that's perfect for batch cooking.

Flavour Region

4
30 mins
Mumbai flavour region

Spice Level: Hot

  • Kohinoor Kohlapuri Sauce – 1 packet
  • Beef mince – 400 grams
  • Cooking Oil – tablespoon
  • Kidney beans – 1 tin
  • White onion – 1
  • Carrot – 1
  • Frozen green peas – 100 grams
  • Kohinoor basmati rice
  • Butter – 20 grams
  • Salt – pinch
Easy to use, lovely authentic tastes, great value.

Derek S.

Verified Verified Buyer
Mumbai

Mumbai, the city of dreams, pulses with energy reflected in its diverse street food and coastal cuisine. From spicy vada pav to fresh seafood, the flavours here are as dynamic as the city itself.

Bombay Curry
Kolhapuri Masala
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AVAILABLE IN STORES:

KOLHAPURI

Cooking Sauces

£2.25

A fiery kolhapuri sauce from the west coast of India with coconut and red chilli.

How do we compare?

Whole spices & real aromatics

Authentic regional recipes

Balanced heat & depth of flavour

No artificial flavours, preservatives or msg

Cost effective

Kohinoor

Explore india through our recipes

India's cuisine is as diverse as its landscapes — each region brings unique spices, traditions, and flavours. From Punjab's rich, creamy dishes to Kerala's fragrant coconut curries, every recipe tells a story.

Our sauces are colour-coded by region, with this map showing where each style originates. As you cook, you'll be travelling across India's food regions, one dish at a time.