Chilli Paneer
£1.99
A Spicy Stir Fry Sauce Flavoured with Bell Peppers, Soya Sauce & Garlic
44 in stock
A Spicy Stir Fry Sauce Flavoured with Bell Peppers, Soya Sauce & Garlic.
This delicious spicy sauce was created by the Hakka Chinese and dates to 19th Century Calcutta. Traditionally cooked with Paneer-Indian cottage cheese, using vegetables is also very popular.
Kolkata, Formally known as Calcutta, is the capital of West Bengal and a major hub of East India.
Known for its art, culture, food, architecture and history – Kolkata, the City of Joy is one of India’s most fascinating metropolitan cities
| Weight | 0.375 kg |
|---|---|
| Dimensions | 5 × 12 × 20 cm |
| Ingredients | Water, Red Pepper (10.7%), Green Pepper (10.7%), Tomato, Red Onion, Spring Onion, Dark Soya Sauce (2.9%) [Sugar, Soyabean Extract (Soya), Iodised Salt, Garlic Powder, Onion Powder, Spices & Condiments, Acidity Regulator (E260), Preservative (E211), Colour (E150c)], Sunflower Oil, Garlic (1.9%), Green Chilli (1.9%), Sugar, Ginger, Modified Maize Starch, Coriander, Salt, Red Chilli (0.2%), Black Pepper Powder, Acidity Regulator (E260) and Colour (E250d) |
| Unit | Singular |
| Nutritionals | Per 100g Energy – 280kJ/67kcal |
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